Home » Episodes » GBM 101 – Brewing Foraged Beer From Scratch with Scratch Brewing Co-Owner Marika Josephson

Scratch Brewing

Scratch Brewing

Recently we explored the basic four ingredients for beer. But the world is wide and vast, and so is the world of possible ingredients with which to brew. My next guest shares her story of exploring this adventurous world of flavor, foraging for ingredients and brewing beer from scratch. 

Marika JosephsonScratch BrewingIf Henry David Thoreau started a brewery, it would probably look something like Scratch Brewing. It takes a creative mind to think outside the grist and create something that pays homage to the past, respects nature, but delivers something new and exciting to consumers.  Thank you to Scratch Brewing for paving the way.

 

Scratch Brewing
Scratch Brewing
Scratch Brewing
Marika Josephson

Show Links

Scratch Brewing Company

Outside Magazine Article – “The foraged-Beer Trend”

Craft Beer & Brewing Breakout Brewer

James Beard Award Nominee 2020 

“The Homebrewer’s Almanac” 

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